Halloween chocolate chip cookie dough

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Nestle Toll House Halloween Chocolate Chip Cookies Topped With Orange MorselsEnriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Shortening (Palm Oil, High Oleic Canola Oil, Beta Carotene [Color]), Nestle Toll House Semi-Sweet Chocolate Morsels (Sugar, Chocolate, Milkfat, Cocoa Butter, Soy Lecithin, Natural Flavors), Orange Colored Morsels (Sugar, Fractionated Palm Kernel Oil, Milk, Nonfat Milk, 2% or Less of Hydrogenated Palm Oil, Soy Lecithin, Color Added, Natural Flavor), Water, 2% or Less of Corn Syrup Solids, Eggs, Molasses, Salt, Baking Soda (Contains Soy Lecithin), Sodium Aluminum Phosphate, Natural Flavor, Vanilla Extract.Nestle Toll House Halloween Chocolate Chip Cookies Topped with Orange Morsels. Bake the very Best. Since 1939. With real chocolate morsels. No preservatives. 0g trans fat per serving. Makes 24 cookies. Cookie Dough. Directions Keep refrigerated. Do not consume raw cookie dough. Use safe food handling procedures. Baking instructions. Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 350 degrees F. Break along pre-scored lines. Place 2 apart on ungreased baking sheet (s) . Bake 11-12 minutes, or until golden brown. High altitude: bake at 350 degrees F for 11-13 minutes. Tips for better baking. Always preheat oven. Keep dough refrigerated until ready to bake. Bake one baking sheet at a time on center rack in oven. Begin with lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely. Dough may be frozen for up to 2 months if frozen before use by date on the package. Can bake frozen dough in preheated oven. Simply add 1-2 minutes of bake time. Warnings Contains: milk, egg, soy, wheat ingredients. May contain peanuts/nuts.

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