Red hot polish sausage, red hot

Short Description

Backroad Country Red Hot Pickled Polish Sausage - 8 Ozvinegar brine consisting of water, vinegar, salt, FD&C red No. 40, mustard seed, chili peppers, flavoring. Beef heart meat, beef, pork, water, salt, contains less than 2% of corn syrup, potassium lactate, flavorings, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite.Made in Ohio, USA-Old fashioned taste. Backroad Country pickled meats are all about the flavor. -Great snack on it's own or serve with cheese & crackers-Manufactured by Amish Family Owned and

Long Description