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Harenga Kaviar Ehem. Avruga, Aus Geräuchertem Hering
Short Description
Arënkha Caviar (formerly Avruga / Harenga), Made From Smoked HerringWater, 40% smoked herring [herring (Clupea Harengus), smoke], modified corn starch, salt, sepia ink, acidifier (citric acid), lemon juice, stabilizer (xanthan gum) and spices. Allergens: fish and mollusks.Long Description
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