Sotya Beer Yeast

Short Description

Sotya Levadura De Cerveza 600 Comprimidos Properties - Rejuvenates the skin and strengthens nails and hair - protein Contribution - Lowers cholesterol Properties Brewer's yeast is the product resulting from the fermentation of beer by the Saccharomyces cerevisiae bacteria. For debittered yeast, the resulting yeast in brewing is purified by removing waxes and other non-nutritious products. Brewer's yeast is used for its high nutritional value; It is rich in protein (50%) , carbohydrates (35%), minerals (10%) and B vitamins Firstly, containing proteins are of high biological value. Provides both essential amino acids and some non-essential. For example, Aspartic Acid content helps to protect the liver from any poison, particularly ammonium derivatives. Second, the carbohydrate containing compounds are, ie, polysaccharides, some fibers (cellulose) and other slowly absorbed carbohydrates, which means continuous power without increasing glycemic index. Third, it is important mineral content in potassium and phosphorus, and to a lesser extent, Magnesium, selenium, calcium and manganese. Finally, brewer's yeast contains significant amounts of B vitamins, particularly B1 (thiamine) The B vitamins are essential for enzymatic reactions of proteins, carbohydrates and lipids. The only disadvantage of yeast is its bitter taste, however, the yeast debittering the consumer has all the nutrients without the unpleasant taste. Presentation Tablets: In containers of 150, 250 and 600 tablets of 500mg. Flakes: In stock 300 grams. How to use Take 4-5 tablets daily, between meals, or 2-3 tablespoons dissolved in juice or other liquid.

Long Description