Viewed 4 times...
Mortadela pavo lunch
Short Description
Turkey Lunch, Carchelejo 1.1KGTurkey meat (40%), water, duck fat (10%), turkey grease (10%), potato starch, salt, milk protein, soy protein, flavorings, stabilizers (E-451i, E-407, E-412), dextrose, antioxidant (E-301), spices, preservative (E-250), dye (E-120).Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | ? |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |