Viewed 6 times...
Sourdough round
Short Description
Idahos Alpicella Premium Breads Sourdough Round Bread, 32 OzMADE WITH UNBLEACHED ENRICHED FLOUR (MALTED BARLEY FLOUR, NIACIN, REDUCED iron, THIAMIN, MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SOURDOUGH CULTURE, SALT, YEAST, AND ENZYMES.Authentic sourdough No trans fats, no saturated fat, no cholesterol Fresh dailyLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Alpicella Bakery |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |