Mrs. Paul's, 100% Whole Lightly Breaded Tilapia Fillets

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Mrs. Pauls Tilapia Fillets Lightly Breaded - 2 CTTilapia (Fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (Wheat Flour, Sugar, Salt Yeast), Vegetable Oil (Cottonseed And/Or Canola, And/Or Sunflower, And/Or Soybean With TBHQ And Citric Acid As Preservatives), Wheat Flour Enriched With (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water. Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (Color), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.Keep frozen. Cooking Instructions: For food safety and quality, cook to a temperature of 165°F. Cooking directions for conventional oven: Preheat oven to 400°F. Remove fish from plastic pouch before cooking. Place frozen tilapia fillets in a single layer evenly distributed on a shallow metal baking pan. Place pan on middle oven rack. Bake uncovered 30 to 35 minutes, or until crunchy and browned. Turn tilapia fillets over halfway through baking. Let stand 3 minutes. Microwave preparation is not recommended. Keep frozen until ready to use. Promptly refrigerate any unused cooked flounder fillets. Mrs. Paul's Lightly Breaded Tilapia Fillets. 100% Whole fillets. Golden, breaded, cut from whole fillets. Net Wt 8 oz (227 g) .

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