Chocolate Brownie

Short Description

Cone Chocolate Brownie Somosierra 4X65GReconstituted skim milk, 17% wafer [wheat flour, sugar, coconut fat, emulsifier: soy lecithin, salt], 11% chocolate sauce [water, sugar, glucose and fructose syrup, chocolate 5% (cocoa mass, sugar, defatted cocoa powder, emulsifier: soy lecithin), defatted cocoa powder 5%, butter, coconut fat, emulsifier (E472c), starch, salt, acidifier (E330), stabilizer (E415) and vanilla flavor ], sugar, wafer coating 9% [chocolate (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, minimum 44. 5% cocoa), coconut fat], pieces of chocolate biscuit 7% [sugar, wheat flour, rapeseed oil, water, glucose syrup, egg powder, defatted cocoa powder, emulsifier (monoglycerides and diglycerides of fatty acids), salt and flavor], coconut fat, glucose-fructose syrup, serum of milk powder, cocoa powder defatted (3. 9%),, emulsifier (monoglycerides and diglycerides of fatty acids), this bilizantes (guar gum, carrageenans, locust bean gum), proteins of milk and salt., Percentage expressed on chocolate ice cream. May contain traces of nuts.

Long Description