Viewed 10 times...
Bonta D Italia, Tagliatelle, Authentic Italian Pasta
Short Description
Schar Bonta D' Italia Tagliatelle Gluten-freeCorn Starch, Corn Flour, Rice Flour, Mono- and Diglycerides.Schar Bonta d' Italia Gluten-Free Tagliatelle. Authentic Italian pasta. Cholesterol free. Preservative-free. Directions Store in a cool, dry place.How Italians cook their pasta:Serving size 1/2 cup (55g) .1) Bring a pot of 4 1/2 cups of water to a boil.2) When the water boils, add 1 teaspoon of salt and 1 teaspoon of olive oil.3) Add 1/2 a cup of dry pasta per person to the boiling water. (To get the best taste and texture, the pasta should not be added to the water prior to boiling.)4) Cook the pasta for 8 minutes.5) Once the pasta is cooked to your desired texture, drain the pasta and serve with your favorite recipe.Buon Appetito!. Warnings May contain soy.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Schar |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |