Viewed 6 times...
Caesar salad dressing and dipping sauce
Short Description
Sal & Judy's Salad Dressing - CaesarSoy Bean Oil, Distilled Spring Water, Real Lemon Juice, Red Wine Vinegar, Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Egg Yolks, Minced Garlic, Salt, Anchovies (Pack in Olive Oil), Black Pepper and Xanthan Gum Used as an Emulsifier.Salad Dressing, Caesar Chef Sal Impastato's all natural Creole Italian cuisine. All natural dressing. With its bursting flavor of minced garlic, anchovies, and imported Pecorino Romano cheese, our Caser Dressing has a distinct, superior taste that is unmatched by any other. Also try it on pasta salads or just for dipping! From our kitchen to yours, Sal & Judy's Caser Salad and Pasta Dressing tastes just as good from the jar as it does from the restaurant. Sal Impastato.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | M&N Food Products Inc |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |