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Boneless Ham Steak
Short Description
Ham Steak, Boneless, Honey CuredCured With: Water, Honey, Salt, Sugar, Potassium Lactate, Sodium Phosphate, Brown Sugar, Dextrose, Sodium Diacetate, Sodium Erythorbate, Sodium NitriteNaturally hickory wood smoked. Water added. Gluten free. Fully cooked. US inspected and passed by Department of Agriculture. Established 1961 in Lancaster County, PA. Questions; Comments; 1-800-597-2804. johnfmartinmeats. com. Keep refrigerated. Heating Instructions: Remove packaging and heat on grill, stovetop or in microwave 2-3 minutes per side or to an internal temperature of 150 degrees F.Long Description
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Manufacturer: | John F Martin & Sons Inc |
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