Viewed 4 times...
Old El Paso Stand 'N Stuff Taco Shells 10 Count
Short Description
Old El Paso Stand 'N Stuff Shells, 10 CT, 4.7 OzLimed Corn Flour, Palm Oil, Salt.Directions OVEN DIRECTIONS:Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325ºF for 6 to 7 minutes until crisp. MICROWAVE DIRECTIONS:Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on High 45 seconds until warm. Seal leftover taco shells in food-storage plastic bag or container. Warnings Do not heat taco shells in toaster oven due to possible risk of fire.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | GENERAL MILLS SALES INC. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |