Three Little Pigs, Chicken Sausage

Short Description

Chicken Sausage With Spinach and Gruyere (10 Ounce)Chicken, Swiss Cheese (milk, Water, Salt, Enzymes), Chablis, Spinach, Gruyere Cheese (milk, Water, Salt, Enzymes, Rennet), Eggs, Shallots, Egg Whites, Salt, Cream, Kirsch (cherry Liquor), Garlic, Spices, Parsley Packed In Lamb CasingLes Trois Petits Cochons is pleased to introduce a new pork-free sausages to its artisanal line of fully cooked, handcrafted sausages. Packed in lamb casing and hand-cut, this Chicken Sausage with Spinach and Gruyere Cheese is light and mild in taste. Simply grill on the barbec. Les Trois Petits Cochons is pleased to introduce a new pork-free sausages to its artisanal line of fully cooked, handcrafted sausages. Packed in lamb casing and hand-cut, this Chicken Sausage with Spinach and Gruyere Cheese is light and mild in taste. Simply grill on the barbecue over a medium fire or sautE on the stove-top with 1 tablespoon of olive oil over medium heat. Turn frequently and remove when warmed through and golden brown. Serve with sautEed vegetables on a bed of couscous or rice. Pair with a medium-bodied beer such as an Ale, IPA, or bock Beer. Pork free. Gluten free. All natural vegetarian fed. No added nitrates or nitrites. No added antibiotics or hormones. Handcrafted, Artisanal.

Long Description