Viewed 11 times...
Tuna salad with vegetable
Short Description
Tuna Salad With VegetableMix Of Vegetables (43%) : Potato, Carrot, Peas, Pepper, Pickles, And Olives; Sauce (39%): Water, Sunflower Oil, (Vinegar, Sugar, Salt, Modified Corn Starch, Egg Yolk Powder, Polysorbate 60, Guar Gum, Xanthan Gum, Natural Flavors And Tuna (18%).Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Topline Automotive Engineering, Inc |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |