Melssa's, steamed baby beets

Short Description

Melissa's Steamed & Peel Baby Red BeetsBeetsRefrigerate and use within two days after opening. Cold: In salads with lettuce, tomatoes or watercress, olive oil, lemon juice, fresh tarragon or basil. As an appetizer with goat cheese and walnuts, with pickled eggs, or with orange slices and Maui onions. Hot: Serve in place of traditional vegetables with meats, poultry, fish and vegetarian dishes. To Microwave: Place bag on a plate, poke 3 holes with tip of knife, heat on High for 1 minute and drain. In a Pan: Immerse bag in boiling water for 3 minutes and drain. On the Grill: Drain and slice beets, heat on hot grill for 3 minutes on each side. Handling: Drain and slice or cube.

Long Description