PANDORINO (petits pains fourrés au chocolat)

Short Description

Pandorinos 6uCocoa cream (42%) [glucose and fructose syrup, vegetable oil palm, sugar, water, fat-reduced cocoa powder (9%),, whey powder (milk), emulsifier: E-471, preservative: E-202 and colour: E-170], wheat flour, sugar, vegetable palm fat, egg white, egg, glucose and fructose syrup, yeast, humectant: sorbitol, whey powder (milk), vegetable oils (sunflower, soya) in varying proportions, emulsifiers: E-471 and E-472e, salt, flavourings, wheat gluten, flour treatment agent: ascorbic acid and colour: carotenes. (,) % expressed regarding the cream.

Long Description