Viewed 3 times...
Carolina Reaper
Short Description
Peperita Spice Mill - Carolina Reaper ChiliSea Salt, Chilli Pods, From organic farmingThis spice mill mixes marvelous sea salt with the spiciness of Carolina Reaper Chillies. The intense taste is ideal as a healthy substitute for sauces. In the practical spice grinder, the mixture is very easy to dose and goes perfectly with soups, meat dishes or vegetable side dishes. Facts about the Carolina Reaper Chili: Origin: South Carolina (USA) The Carolina Reaper is a form of the chinense Capsicum pepper. In November 2013 this variety was entered into the Guinness Book of Records as the spiciest chili variety in the world. The top recorded value of the Carolina Reaper was over 2. 2 million Scoville points whereas the calculated average value was 1,569,300 Scoville points. Spiciness: 10/10 Color: Deep red Shape: Round with a long, pointed end. This resembles the spine of a scorpion. Rough texture The fruit has an average length of between 2. 5 cm - 8 cm and a width of 2. 5 cm - 8 cm. Maturity: 90 days Their flavor is fiery spicy and fruity-sweet with a hint of cinnamon and shocking spiciness. Rich in vitamin c (in large quantities) Store cool and dry Mill made of a glass and plastic cap Flavour: Fruity and Spicy Type of Product:: Nutmeg & Chili MillsLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |