Angus beef uncured beef franks, angus beef

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Oscar Mayer Premium Bun-length Beef FranksAngus Beef, Water, Cultured Dextrose,, contains less than 2% of the following: Dextrose, Salt, Cultured Celery Juice,, Distilled White Vinegar,, Sodium Phosphate, Cherry Powder, Flavor, Extractives of Paprika., used to preserve quality.Fully cooked. Keep refrigerated below 40 degrees. Stove top: add up to 8 franks to saucepan of boiling water. Return to boil; cover. Remove from heat; let stand 7 min. or until franks are heated through. Microwave: place 1 frank on paper towel. Microwave on high 20 sec. or until heated through. For best quality, purchase and use by date shown. Once opened, use within 7 days. Oscar Mayer Bun-Length Angus Beef Uncured Franks. U. S. Inspected and passed by department of agriculture. Not preserved. Meat used is 100% angus beef. No added nitrates or nitrites. Except those naturally occurring in celery juice. No artificial preservatives colors or flavors. *See back panel for ingredients used to preserve quality. No fillers or by-products. Per 1 link: 170 calories. 6g sat fat, 30% DV. 450 mg sodium, 19% DV.

Long Description