Viewed 9 times...
Gallo Salame, Light Italian Dry Salame
Short Description
Gallo Salame Light Dry Cure Sliced SalamePork, Nonfat Dry Milk, Salt, Dextrose, Contains 2% Or Less Of: Natural Spices, Wine, vitamin c (ascorbic Acid), Granulated Garlic, Lactic Acid Starter Culture Sodium Nitrite, Sodium NitrateOne 15. 2 oz package of Deli Thin Sliced Light Italian Dry Salame Lunch Meat Made with lean, high quality pork Seasoned with traditional Italian spicesLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Sara Lee Foods |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |