Gorton's, haddock fillets, crispy battered

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Gortons Haddock Fillets Crispy Battered - 4 CTHaddock, Enriched Bleached Wheat Flour (Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Cottonseed And/Or Canola), Water, Modified Corn Starch, Less Than 2% Of: Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Sugar, Salt, Palm Oil, Onion Powder, Yeast, Wheat Flour, Colored With Paprika And Turmeric Extracts, Natural Flavor, Whey, Dextrose, Sodium Tripolyphosphate (To Retain Fish Moisture), TBHQ (To Protect Flavor).Gortons Haddock Fillets Crispy Battered. Trusted since 1849. 4 fillets. Gorton's goodness. 100% real fish no fillers. No MSG. Natural omega-3. Directions Keep frozen. Cooking directions:Keep frozen until ready to cook. For food safety and quality, follow cooking directions below. Conventional oven:1. Move oven rack to middle of oven. 2. Heat oven to 425 degrees F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 18 to 20 minutes* until coating is golden brown and crispy. Turn fillets over after 10 minutes of cooking. Cook fillets thoroughly before serving. *Fully cooked fish must reach an internal temperature of 165 degrees F or higher. Microwaving is not recommended.

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