Biscottificio

Short Description

Mattei Tuscan Almond Biscuits With PistachiosWheat Flour, Sugar, Eggs, 10% Pistachios, 10% Almonds, Contains fat as a potentially allergenic substance.The traditional bakery Antonio Mattei pampers you with this special creation: Biscotti Pistacchi e Mandorle. Crunchy pistachios and almonds refine the wonderful shortbread dough as specified in the original recipe from 1858. They taste excellent as an accompaniment to fine coffee specialities. Also great with traditional Vin Santo from Tuscany. Note: Only free-range eggs are used in this recipe which does not include artificial preservatives, animal or vegetable fats. Please keep cool and dry. Product Features: Vegetarian Origin: Italy May Contain Traces Of: : F - Soybeans, H - Nuts Free From: Preservatives Type of Product:: Sweets & Snacks

Long Description