Tagliatelles à La Truffe Blanche - 250 G - Giuliano Tartufi

Short Description

Giuliano Tartufi tagliatelle With White Truffle 250gr The Tagliatelle with White Truffle by Giuliano Tartufi are excellent with butter and parmesan or parmesan cream and bianchetto truffle adding truffle flakes. The pasta cooking time is 8/9 minutes. Given its particular porosity, this type of pasta allows any type of seasoning to be retained very well. Ingredients: Preparation based on durum wheat semolina, eggs 25%, water, white truffle 0. 4% (Tuber magnatum Pico) , aroma, salt. May contain traces of celery and fish. Durum wheat semolina, water, 2% summer truffle (Tuber aestivum Vitt. ), Cultivated mushrooms (Agaricus bisporus), aroma, salt. Contains gluten.

Long Description