Kuzu Bio

Short Description

La Finestra Sul Cielo Kuzu Biologico Finestra Kuzu is the starch obtained from the root of a wild plant used to prepare fruit jellies and specialty drinks like the famous Ume-Sho-Kuzu. It can be used in soups, sauces, jellies, candies, etc. Ingredients Kuzu root * (Pureraria lobata) . * Organic farming allergens May contain traces of gluten. How to use Undo in cold water before cooking. During cooking stir continuously with a wooden spoon. Cook for 2 minutes. Nutritional values per 100gr Kcal. 327 energy value Kj. 1369 Carbohydrates (gr) 81. 5 Protein (gr) 0 Fats (gr) 0. 1

Long Description