Spaghetti

Short Description

La Bio Idea Organic Spaghetti Whitedurum wheat semolina,Please see manufacturers website for updated.La BIO IDEA pasta in a whole range of types, is made in Sicily according to a special recipe by Fattoria Barbagallo, a family business first started in 1911 by the brothers Angelo and Giacomo. It is a small, traditional company that has been run by the family for over 90 years and that makes Italian pasta in the time-honoured way. The hard Durum wheat used for pasta comes only from Sicily, Italy.s .granary., mainly from the banks of the Fiume Freddo (cold river) . At the beginning of the eighties the first organic pasta with the La Bioteca brand was sold, since the end of the nineties only organic grain has been used. In 1991, the Dutch importer DO-IT started distributing this high-quality organic pasta throughout Europe. What.s more the name was changed to La BIO IDEA. Grandson Angelo Barbagallo now heads the third generation at the pasta manufacturer where the wheat is processed entirely by the company, from the grains to the packaged pasta on the store shelf. The basis for all types is the same, namely dough made from semolina (coarsely milled wheat flour) and water. You need to have a great deal of skill to make good pasta. It.s not just a matter of the right ingredients and the correct ratios but also about kneading it perfectly and for the correct length of time at the right temperature. To try your hand at elegant pasta. The first problem you will encounter is in finding good pasta flour. For the consumer this is almost unavailable in the shops (and organic pasta flour is completely unobtainable). The dough is kneaded in highly ingenious machines and then pressed into the final shape desired. This is followed by a very important process, the drying. That.s where La BIO IDEA pasta distinguishes itself from many other pastas (including organic ones). Good pasta is dried slowly and at a low temperature (40-55 ┬░C). This is essential for the final quality of the pasta you buy in the shops and that you taste later on your plate. La Bio Idea pastas are made exclusively from strong organic flour and dried at a low temperature. Taste the pasta yourself and experience that little bit extra that La BIO IDEA adds to your culinary enjoyment.

Long Description