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Bolognese
Short Description
Rag├╣ Alla Bolognese 270 GR36. 5% Tomato pulp, 20% pork, 10% veal, 8% extra virgin olive oil, 5% bacon (Italian bacon), red wine (sulfites), double concentrated tomato paste, 4% onion, 2% celery, pecorino cheese (sheep's milk, salt, rennet), 1. 8% carrot, salt, acidity regulator: lactic acid.Rustichella Ragu Alla Carne Pasta Sauce 270g (Pack of 3)Long Description
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