Maltagliati Gnocchetti Sardi No. 700

Short Description

Maltagliati Gnocchetti Sardi No. 700 500G type of pasta which, as the name suggests, is the classic of classics in the Sardinian cooking: they were in fact used on important occasions, feast days and festivals of the country. It is ribbed shells that in the tradition of the island take various names: Malloreddus in Campidanese Cigiones in Cravaos in Sassari and Nuoro. The housewives obtained form pushing the mixture with your fingers, and then, to give thin lines, against the end of a straw basket in said on chiliru. Excellent served with a tasty sausage sauce, a few berries and myrtle leaf and a generous sprinkling of pecorino. strictly Sardinia.

Long Description