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Ditalini Rigati
Short Description
Ditalini Rigati Bio N┬░60B The Organic Pasta Granoro is produced with durum wheat semolina is grown in Italy, the variety Grecale - Iris - Simeto - Sargolla, according to the methods of Organic Italian, that does not use chemical fertilizers nor pesticides, respecting nature and our health.The technology that produces the Granoro Organic Pasta only has the purpose of ensuring consistent quality and production standards elevati.Le durum wheat used to produce the biological Organic Pasta Granoro have a bright golden color, gluten strong and elastic that makes it firm and supple (ie al dente ) during mastication Origin : Canosa (Apulia) : Durum wheat semolina, water. Cooking time : 6 minutes Net weight: 500gr Tasting advice : ideal with all tomato sauces PRALINA.Long Description
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