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Couscous - Divella
Short Description
Italian Couscous Product originating in North Africa, it is produced from durum wheat semolina which is then prepared, steamed and dried. It is an item known for its versatility and quick preparation, satisfying all tastes. It can be served hot or cold: as a starter, salad, side dish, main dish with vegetables or meat and even dessert.Long Description
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| Manufacturer: | Divella |
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