Suprema nocciola

Short Description

Spread Milk Chocolate With Gianduia 250 GR A creamy spread made with milk and IGP-certified Piedmont hazelnuts, blended with olive oil. A velvety cream whose high-quality ensure a subtle, enticing sensory experience. Presented in a glass jar. Origin : Piedmont (Castelletto Stura) : Milk chocolate 38. 8%, olive oil 21. 6%, sugar, Piedmont hazelnuts paste18. 5%, emulsifier : soya lecithin, natural vanilla flavour. Net weight : 250 gr Tasting advice : ideal on fresh bread or toast, chocolate loverswill taste it directly with the spoon. Excellent also in bottom of pie or orange sorbet. Store at room temperature.

Long Description