Viewed 3 times...
Soja Pêche et Abricot
Short Description
Granarolo 100% Dairy Free - Peach And Apricot Yogurt AlternativeSoy,bean Extract 76% (water, dehulled soybeans (7%) ), peach and apricot preparation (sugar, peach7%, apricot 4%, fructose 1.6% in the finished product, calcium citrate, modified starch corn, thickeners: carrageenan, natural flavourings, vitamins: riboflavin (B2), B12, D2, E) dietary fibre 3.2%, live cultures.Granarolo 100% Dairy free - Peach and Apricot Yogurt alternative This is the plant-based alternative to yogurt, a source of calcium and vitamins, good and creamy. Only Italian soy Only natural flavourings Non-GMO Source of fibre With fructose With calcium and vitamins D2, B12, B2, E. Lactose freeLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Granarolo |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |