Viewed 9 times...
Queso grana padano d.o.p. cuña
Short Description
Granarolo Grana Padano Dop WedgeCow's,milk, salt, calf rennet, preservative: lysozyme from,egg.Granarolo Grana Padano DOP wedge Granarolo Grana Padano DOP is a typical Italian cheese, produced in full compliance with the policy of the PDO Protection Consortium. It is produced using only cow's milk from the farms of the Po Valley. It is a genuine and nutritious food, with an excellent balance of energy value, quality and quantity of nutrients. It is also rich in calcium and phosphorous, necessary for healthy bones and teeth. To qualify for PDO certification, the cheese must age for at least nine months.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |