ZeroGrano Frollini

Short Description

Zerograno Frollini ZeroGrano Shortbread cream and cocoa Gluten free INGREDIENTS 25% corn flour, tapioca starch, sugar, non hydrogenated vegetable oil (palm) , butter, potato flour, fresh eggs 5%, honey, rice flour, egg white d '3% egg, cream 2. 6% cocoa 2. 6%, skimmed milk powder, rice starch, maltodextrin from potatoes, whole milk powder, dextrose from corn, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate, disodium diphosphate), corn starch, salt integral marine, aromas. WARNING FOR ALLERGIC The product may contain traces of hazelnuts and other nuts, so it is not suitable for consumption by persons allergic to these substances. Weight: 300 grams NUTRITIONAL VALUES Nutritional values of the average product on: 100 g 1 cookie (10. 0 g) % AR cookie* Energy 2067 493 kJ kcal 207 49 kJ kcal 2% Grassi 21. 8 g 2. 2 g 3% of which saturated fat 12. 9 g 1. 3 g 7% Monounsaturated fatty acids 7. 2 g 0. 7 g Polyunsaturated fatty acids 1. 7 g 0. 2 g carbohydrates 68. 8 g 6. 9 g 3% of which sugars 19. 6 g 2. 0 g 2% fibers 2. 0 g 0. 2 g protein 4. 4 g 0. 4 g 1% salt 0. 50 g 0. 05 g 1% * Reference Assumptions of an average adult (8400 kJ / 2000 kcal) The package contains about 30 cookies

Long Description