Viewed 6 times...
Risotto Aux Cepes Et Potiron
Short Description
Scotti Risotto MediterraneoRISOTTO MEDITERRANEO MINESTRA PREPARATA DISIDRATATA. INGREDIENTI: RISO PARBOILED 82%, FARINA DI RISO, OLIVE VERDI 3.2%, POMODORI 3%, AROMA NATURALE, OLIO D'OLIVA, SALE, PEPERONI 1%, CAPPERI 0.7%, LATTE INTERO IN POLVERE, CIPOLLA, BASILICO 0.1%, AGLIO. PUO CONTENERE TRACCE DI CROSTACEI, UOVA, SOIA E SEDANO. / MEDITERRANEAN RISOTTO - DEHYDRATED SOUP. PARBOILED RICE 82%, RICE FLOUR, GREEN OLIVES 3.2%, TOMATOES 3%, NATURAL FLAVOURING, OLIVE OIL, SALT, PEPPERS 1%, CAPERS 0.7%, POWDERED WHOLE MILK, ONION, BASIL 0.1%, GARLIC. IT MAY CONTAIN TRACES OF SHELLFISH, EGGS, SOYA AND CELERY. / RISOTTO A LA MEDITERRANEENNE - SOUPE DESHYDRATEE PREPAREE. RIZ PARBOILED 82%, FARINE DE RIZ, OLIVES VERTES 3.2%, TOMATES 3%, AROME NATUREL, HUILE D'OLIVE, SEL, POIVRONS 1%, CAPRES O.7%, LAIT ENTIER EN POUDRE, OIGNONS, BASILIC 0.1%, AIL. PEUT CONTENIR DES TRACES DE CRUSTACES, CEUFS, SOJA ET CELERI. / MEDITERRANES-RISOTTO - FERTIGMISCHUNG FUR RISOTTO. ZUTATEN: PARBOILED REIS 82%, REISMEHI, GRUNE OLIVEN 3.2%, TOMATEN 3%, NATURLICHE AROMASTOFFEE, OLIVENOL, SALZ, PAPRIKASCHOTEN 1%, KAPERN 0.7%, VOLLMILCHPULVER, ZWIEBELN, BASILIKUM 0.1%, KNOBLAUCH. KANN SPUREN VON SCHALENTIEREN. EIERN, SOJA UND SELLERIE ENTHALTEN. / RISOTTO MEDITERRANEA - MENESTRA PREPARADA DESHIDRATADA. INGREDIENTES: ARROZ PARBOILED 82%, HARINA DE ARROZ, ACEITUNAS VERDES 3.2%, TOMATES 3%, AROMA NATURAL, ACEITE DE OLIVA, SAL, PIMIENTOS 1%, ALCAPARRAS 0.7%, LECHE ENTERA EN POLVO, CEBOLLA, ALBAHACA 0.1%, AJO. PUEDE CONTENER RESTOS DE CRUSTACEOS, HUEVOS, SOJA Y APIO.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | ? |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |