White corn tortillas

Short Description

Chi-chi's Taco Style Tortillas White Corn -10 CTCorn, Water, Propionic Acid, Phosphoric Acid, Dextrose, Fumaric Acid, Cellulose Gum, Sorbic Acid (preservative), Potassium Sorbate (preservative), Calcium Propionate (Added to Maintain Freshness), and a trace of Lime.Chi-Chi's White Corn Gluten Free Taco Style Tortillas - 10. Let the Fiesta Begin ! 0g trans fat per serving. Easy recipes on back. Directions Heating directions: Skillet/fry pan: Place tortillas in a moderately heated ungreased skillet for 10-15 seconds on each side. Conventional oven: Preheat oven to 350 degrees F. Place tortillas in covered container (or wrap in foil) . Heat for 10 minutes or until soft and flexible. Microwave: Remove tortillas from package. Place tortillas between two damp paper towels. Microwave on high (up to 4 tortillas) for approximately 20 seconds, or until warm and flexible.

Long Description