Viewed 3 times...
Byrne Dairy, Cottage Cheese
Short Description
Byrne Dairy 4% Milkfat Small Curd Cottage Cheese, 16 Oz.Cultured Pasteurized Skim Milk, Whey Protein Concentrate, Cream, Whey, Salt, Modified Corn Starch, Potassium Sorbate And Carbon Dioxide (to Preserve Freshness), Guar Gum, Carrageenan, Locust Bean Gum, And EnzymeByrne Dairy Byrne Cottage Cheese 16 Oz Byrne Dairy Cottage Cheese, 16 oz tub.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Byrne Dairy Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |