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Agnesi Festaiola 224 Tagliatelle GR. 250
Short Description
Agnesi Fest Tagliatelle 250G Agnesi #224 Italian Tagliatelle Egg Pasta is a long, flat pasta that comes from the Liguria region in Northwestern Italy. Agnesi #224 Italian Tagliatelle Egg Pasta is slow-dried for 15 hours according to Italian tradition. giving it a fuller, richer flavor. Because it is thinner than pasta from Southern Italy, it has a shorter cook time, so you can enjoy it without as much of a wait!Ingredients: Durum wheat semolina, eggs (28. 3%) Size:8. 8 oz (250 grams)Origin: Product of ItalyLong Description
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