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Kraft Shake 'N Bake Seasoned Coating Mix Pouches Extra Crispy - 2 CTEnriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate [ Vitamin B1 ], Riboflavin [ Vitamin B2 ], Folic Acid), Salt, Canola Oil, Sugar, contains less than 2% of Dextrose, Monosodium Glutamate, Cornmeal, Paprika, Hydrolyzed Corn Protein, Spice, Dried Onions, High Fructose Corn Syrup, Yeast, Dried Garlic, Maltodextrin, Caramel Color, Citric Acid, Extractives of Paprika, Ascorbic Acid.Quick prep! Heat oven to 400 degrees F. Moisten 2-1/2 lb. bone-in chicken pieces (about 6 pieces) or 2 lb. boneless skinless chicken breasts (6 to 8 breasts) with water. Or moisten 6 to 8 (1/2-inch-thick) bone-in or boneless pork chops with water. 1. Shake chicken or chops, 1 piece at a time, in shaker bag with 1 pkt. coating mix. Discard bag and any remaining coating mix. 2. Bake on ungreased or foil-covered rimmed baking sheet until done (minimum internal temperature of 165 degrees F for chicken, or 145 degrees F for pork chops, when tested with meat thermometer). Bone-in: 45 min. Boneless: 20 min. Let chops stand 3 min. before serving. Do not cover or turn chicken or pork chops while baking. Kraft Shake 'n Bake Extra Crispy Seasoned Coating Mix Per 1/8 packet: Calories - 35 calories. Sat fat 0g, 0%DV. Sodium 260mg, 11%DV. Sugars

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