Viewed 4 times...
Crunch
Short Description
Nestle Crunch Milk Chocolate 100GSugar, Cocoa Butter, Crisped Cereals (15%) (Rice Flour, Sugar, Fat-Reduced Cocoa Powder, Salt), Cocoa Mass, Whole,Milk, Powder, Skimmed,Milk, Powder, Whey Powder (from,Milk,), Butterfat (from,Milk,), Emulsifier (Sunflower Lecithin), Flavouring, Contains Cocoa Solids 29% minimum and,Milk, Solids 18% minimumCRUNCH Milk Chocolate 100g sharing block is a delicious combination of crispy cereal pieces and smooth milk chocolate In 1938 at the their Fulton factory in New York, USA, NESTL├ë chocolatiers experimented with their already popular Nestl├® Milk Chocolate bar by adding crisped rice and invented what we now know as the Nestl├® CRUNCH bar. In 1965 CRUNCH was originally launched into the UK market by NESTL├ë under the brand name DAIRY CRUNCH MILK, it was subsequently relaunched in 1992 as Nestl├® CRUNCH. Today, NESTL├ë CRUNCH is sold in over 40 countries worldwide and is known due to its distrinctive vibrant blue wrapper and striking red font. Each CRUNCH bar is a simple crunchy combination of delicious smooth milk chocolate and crispy cereal pieces. In the UK market consumers can also enjoy CRUNCH in a white chocolate 31g bar, a milk chocolate 33g bar, a milk chocolate and hazelnut 100g sharing block and a milk chocolate 120g sharing block. CRUNCH does not contain any artificial colours, flavours or preservatives. Store cool and dryLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Nestlé |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |