Viewed 13 times...
Crema De Aji Yellow Pepper Sauce
Short Description
Crema De AjiPASTEURIZED YELLOW HOT PEPPER (YELLOW HOT PEPPER, CITRIC ACID), WATER, VEGETABLE OIL, SALT, MODIFIED STARCH, NATURAL COLORING, NATURAL SPICES, SODIUM GLUTAMATE AND POTASSIUM.Delicious, creamy Peruvian pepper sauce. Crema de Aji Tari A taste of home if you are Peruvian!! A delicious new taste sensation that you've never tried before 14.10 oz. / 400 gr.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Alacena |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |