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Ppura - Pesto Genovese Mit Oliven├Âl Und Pinienkernen Bio - 120G The Gold of Liguria: For this pesto we use only the best basil from the Italian K├╝stenregion, a precious basil which is still harvested in small leaves and is particularly aromatic thanks to the optimal conditions of sun and sea breeze in Liguria. According to the original recipe from the 19th century we continue to use only extra virgin olive oil, pine nuts, Parmigiano-Reggiano and Pecorino.Long Description
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