Viewed 4 times...
Jfc, baked fish cakes
Short Description
JFC, Baked Fish CakesThreadfin Bream Fish, Water, Modified Tapioca Starch, Salt, Sugar, Sharing (;from Palm Oil), Isolated Soy Protein, Glucose, Sweet Flavouring (Glucose Syrup, Lactic Acid, Acetic Acid, Yeast Exeact, Caramal,color, Water), Monosodium Glutamate, Egg White, Fish Sauce (Anchovy, Salt And Sugar), D-xylose, Calcium Oxide.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Jfc International Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |