Viewed 10 times...
Brown rice
Short Description
Nishiki Brown Rice (7.40 Oz)Partially Milled Brown Rice and Water.Cooking directions. Microwave (700W) : Peel up to the dotted line. Heat on high for 1 min. 30 sec. Remove carefully and serve. Stove top: Cook unopened package in boiling water for 10 mins. Remove carefully and serve. Nishiki Brown Rice. Steamed rice ready in 1 min. 30 sec! Medium grain rice specially selected. Premium whole grain rice. Net Wt. 7. 4 oz (210 g).Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | NISHIKI |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |