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Onion-cream SauceOnion (21.9%), wheat flour, vegetable fat, vegetable oil, rice flour, salt, sugar, yeast extract, maltodextrin, tomato powder, milk sugar, spices, lactose, flavoring, citric acid. May contain traces of eggs, soy, celery and mustardMaggi Meisterklasse onion cream sauce is easy to prepare and tastes great to fillets-steaks or cutlets, meatballs, bread dumplings, noodles, potatoes and much more. Enjoy! Combine 7.1fl.oz of cold water and 1.7fl.oz of heavy whipping cream and stir in the package contents. Slowly bring to a boil and simmer at low temperature for approx. 5 Minutes. Stir occasionally. Serve and enjoy!

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