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Low-fat Spring Herbs SauceDry milk product, modified starch, salt, corn starch, whey product, maltodextrin, aroma (with milk, mustard oil), 1.7% herbs (dill, chives, watercress, parsley, basil), wheat protein, sunflower oil, garlic powder, sugar, yeast extract, acidifier citric acid May contain traces of eggs, soy, celery, and mustard!An exquisite selection of fine spring herbs makes this sauce to a creamy delight. Ideal with fish such as Salmon, Cod or Pollock, Shrimp, Beef, steamed vegetables and potatoes. Mix package contents with 1 cup of cold Water. Bring to a boil. Let simmer for 1 minute on low heat. Stir occasionally. Serve with fish or steamed vegetables. Enjoy!Long Description
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| Manufacturer: | Maggi |
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