Hackbraten mit würziger Zwiebelnote

Short Description

Maggi Fix HackbratenBreadcrumbs (wheat flour, salt, yeast, antioxidant extract from rosemary), wheat flour, spices (onion 16.8%), paprika, garlic, pepper, salt, egg white powder, sunflower oil, yeast extract, aroma (with celery oil, mustard oil), May contain traces of milk, soy, celery and mustard., Description in GermanGerman-style Hamburgers (Frikadellen) - it doesn't get any better than this! Mix package contents with 125 mL (1/2 cup) water, then add 500g (2 cups) of ground beef and mix well. Form into hamburger patties and brown in pan. Secret Tip: German hamburgers are best when made with 1/2 ground beef and 1/2 ground pork. Watch Chef Uwe prepare this product in the GermanDeli Test Kitchen. Mix package contents with 125 mL (1/2 cup) water, then add 500g (2 cups) of ground beef and mix well. Form into hamburger patties and brown in pan. Secret Tip: German hamburgers are best when made with 1/2 ground beef and 1/2 ground pork.

Long Description