Wasa Vezelrijk aux flocons d’avoines

Short Description

Wasa High In FiberWholemeal rye flour (57 g,), wheat bran (27 g,), oat flakes (13 g,), sesame seed (8 g,), wheat germ, salt. 70 g of wholemeal components have been used to make 100 g of product.,in g per 100 g of product.Quantity: 300gWasa fiber is baked with whole grain rye flour and wheat bran. The cracker is crispy and crunchy and also rich in fiber. Per 100 grams. Energy1377 kJ (329 kcal) Fat5 gOf which saturated1 gCarbohydrates43. 5 gOf which sugars2 gDietary fiber29 gProtein13 gsalt1. 1 gIngredients: Whole grain RYE FLOUR (57 g *), WHEAT BRAN (27 g *), OAT FLAKES (13 g *), SESAME SEED (8 g *), WHEAT GERM, salt. May contain traces of MILK. * in g for 100 g of product.

Long Description