Viewed 8 times...
Stabbur-Makrell
Short Description
Stabburet Makrell Filet i TomatMakrellfilet, 71%, tomatsaus 29 % (tomatpuré, vann, rapsolje, sukker, salt, antioksidant (askorbinsyre, sitronsyre) ).Mackeral Fillet in tomato sauce. The original Stabbur Mackerel with the same good taste ever since 1958. Founded by Stabburets founder Gunnar Nilsen. A slice covers the daily need for omega-3.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | stabburet |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |