Viewed 6 times...
Bakers Lemon Cream Biscuits 200G
Short Description
Bakers Lemon Cream Biscuits 200GBiscuit: Wheat flour (Gluten), Sugar, Unhydrogenated vegetable oil (Palm fruit), Golden syrup (3. 5%), Butter syrup (Sugar, Glucose, Butter (Milk), Emulsifiers (E471, E322 (Soya)), Tartaric acid), Salt, Whey powder (Milk), Raising agent (Dodium acid pyrophosphate, Sodium bicarbonate), Emulsifier (E322 (Soya)), Proteolytic enzyme, Flour improver (Sodium metabisulphite), Colourant (E160a). Creme fillint (38%): Sugar, Unhydrogenated vegetable oil (Palm mesocarp, Palm kernel (Soya)), Skimmed milk powder, Citric acid, Salt, Emulsifier (E322 (Soya)), Flavouring (Lemon oil), Colourant (E160a).RED LABEL LEMON CREAMSLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Bakers |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |