Hydro whey zero

Short Description

Biotechusa Hydro Whey Zero Cookies & Cream 1816 GR Biotech USA Hydro Whey ZeroPure hydrolysed Whey Protein isolate with an extremely high protein content, added L-arginine hydrochloride, and no lactose or gluten. Hydrolysed whey protein isolate (WPH) is a pre-digested and partially hydrolysed Protein Powder. During hydrolysation, special enzymes are used to break down protein chains to shorter peptides, which results in a faster digestion and absorption of the given formula. Highly hydrolysed proteins are even less allergenic than other proteins, and are therefore frequently used in protein supplements and nutritional formulas produced for medical purposes. Lactose, also known as; milk sugar;, is a complex carbohydrate, accounting for about 28 percent of the dry matter content of milk. We mainly need lactose during infancy, and therefore it is not uncommon that in adulthood your body does not produce sufficient lactase enzyme, required to break down lactose, which causes lactose intolerance. Today, nearly 75% of the world; s population suffers from lactose intolerance. During the production process, lactose is separated from whey through a multi-step ultrafiltration and cross-flow filtration micro procedure. Thus, an extremely pure, easy-to-digest and easily soluble whey protein isolate (WPI) is produced, which is a further purified version of whey protein concentrate (WPC) and the basic ingredient of hydrolysed whey protein isolate (WPH), which thus contains even less carbohydrate and fat.

Long Description