Swiss cheese and mushroom beef patties

Short Description

Swiss Cheese and Mushroom Beef Patties INGREDIENTS: BEEF, PASTEURIZED PROCESS SWISS CHEESE (SWISS CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], POWDERED CELLULOSE [ANTI-CAKING], NATAMYCIN [PRESERVATIVE]) , MUSHROOMS, WATER, SEASONING (SALT, WHEY, MALTODEXTRIN, DEHYDRATED ONION, SUGAR, NATURAL CHEESE FLAVOR [ROMANO AND CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, BUTTER {SWEET CREAM, LACTIC ACID}, NATURAL FLAVOR], DEHYDRATED GARLIC, SPICE, NATURAL FLAVORS, YEAST EXTRACT, WORCESTERSHIRE SAUCE [VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES {INCLUDING CELERY SEED}, TAMARIND, NATURAL FLAVOR], BLUE CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], NONFAT MILK, NOT MORE THAN 2% CALCIUM SILICATE [ANTI-CAKING]), NATURAL FLAVOR.

Long Description